Quinta Milú La Cometa 2018 is a red wine from La Aguilera, Ribera del Duero, made with a philosophy of minimal intervention and old vineyards. With aromas of red and black fruit, it pairs perfectly with meats and cured meats.
Quinta Milú La Cometa 2018 is the purest expression of the terroir from La Aguilera, a charming village in Ribera del Duero. This 'Village Wine' is made by the visionary Germán R. Blanco, who applies a philosophy of minimal intervention and 'micro-vinification'. It comes from old vineyards of Tinto Fino (Tempranillo), aiming for elegance and freshness.
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