Iberian Acorn Cut - pack of 4 pieces

Iberian Acorn Cut - pack of 4 pieces
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Iberian Acorn Cut - pack of 4 pieces

Iberian Acorn Cut - pack of 4 pieces

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Shipping time: 48 - 72 h
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About Carrasco Ibéricos

Live the experience of buying Iberian ham black label (Guijuelo, Spain)

The black label Iberian ham from Carrasco Ibéricos stands out for its origin in 100% Iberian pigs raised in freedom and fed with acorns. The passion for the product has led to the improvement of their own Iberian pig breed. Their products stand out for their shiny appearance, juiciness, aromas of pasture and nuts, and a smooth and lasting flavor that envelops the senses.
Además, Carrasco Ibéricos es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Iberian pork cut.

Salamanca

Keep the product frozen. Thaw in the refrigerator 24 hours before cooking and consume within 48 hours.

Net weight:

Preservation method: Keep the product frozen. Thaw in the refrigerator 24 hours before cooking and consume within 48 hours.
The Carrasco Iberian acorn cut comes in a convenient pack of 4 pieces. Each piece weighs between 230 and 250 grams, totaling approximately 900 grams in the package. This product, frozen and vacuum-sealed, ensures a tender texture and authentic flavor. Ideal for grilling, baking, or roasting, its origin in Salamanca guarantees quality and authenticity.
The Iberian acorn cut is a special cut due to its origin and superior quality. This product offers 4 carefully selected pieces of Iberian pork, weighing between 230 and 250 grams each, totaling approximately 900 grams per package. Vacuum-sealed to maintain its properties, this cut is flavorful, versatile, and lean. It comes from Iberian pigs in Salamanca, giving it unmatched flavor and texture. Without any curing, the product is quickly frozen to preserve its freshness until it reaches its destination. Ideal for roasting, sautéing, or grilling, it adapts to various recipes and is a staple in the kitchen. Keep frozen and consume within 48 hours after slowly thawing in the refrigerator.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Iberian pork cut.

Preservation method

Keep the product frozen. Thaw in the refrigerator 24 hours before cooking and consume within 48 hours.

Source

Salamanca

More information

Net weight:

The Carrasco Iberian acorn cut comes in a convenient pack of 4 pieces. Each piece weighs between 230 and 250 grams, totaling approximately 900 grams in the package. This product, frozen and vacuum-sealed, ensures a tender texture and authentic flavor. Ideal for grilling, baking, or roasting, its origin in Salamanca guarantees quality and authenticity.
The Iberian acorn cut is a special cut due to its origin and superior quality. This product offers 4 carefully selected pieces of Iberian pork, weighing between 230 and 250 grams each, totaling approximately 900 grams per package. Vacuum-sealed to maintain its properties, this cut is flavorful, versatile, and lean. It comes from Iberian pigs in Salamanca, giving it unmatched flavor and texture. Without any curing, the product is quickly frozen to preserve its freshness until it reaches its destination. Ideal for roasting, sautéing, or grilling, it adapts to various recipes and is a staple in the kitchen. Keep frozen and consume within 48 hours after slowly thawing in the refrigerator.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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