This pack includes 2 pieces of Iberian acorn presa, each weighing approximately 700 grams, totaling 1.4 kg. Vacuum packed and frozen, they ensure freshness and quality. The Iberian acorn presa from Carrasco is known for its dark red color and fat marbling, providing a juicy flavor and exceptional texture. This cut is obtained from the upper part of the shoulder of the Iberian pig and is valued in gastronomy for its juiciness and versatility in cooking. Ideal for grilling, baking, or barbecuing, it can be marinated with spices to enhance its flavor. When defrosting, it is recommended to do so slowly in the refrigerator and consume within 48 hours. Keep the product frozen until use.