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Aceites Sandúa, a company founded in 1975 in Ablitas, Navarra, is dedicated to the production and marketing of high-quality vegetable oils.
With facilities of over 5,000 m2 and its own olive groves, it stands out for its artisanal and family-oriented profile.
Its commitment to quality is reflected in the acquisition of international quality certifications, IFS and BRC, which are renewed annually.
Exclusive coupage of olives obtained by first cold pressing. 250-500-750ml
Olive oil of superior category obtained directly from olives of different varieties such as picual, hojiblanca, etc.. Only by mechanical procedures. Packaged in dark glass to preserve all its qualities
It is the pure juice of the olive extracted in first cold pressing, thus achieving its own characteristics of body, fruity flavor and green color with golden reflections.
It is the pure juice of the olive extracted in first cold pressing, thus achieving its own characteristics of body, fruity flavor and green color with golden reflections
It is a luxury dressing for your kitchen, both for hot dishes, as it is the one that suffers less alteration during the heating process, and for raw consumption, because it enhances the flavor of all foods. Thanks to its high oleic acid content, it is beneficial for the bone, nervous and cardiovascular system
It is a totally natural product, with no additives or preservatives
Exclusive coupage of olives obtained by first cold pressing. 250-500-750ml
Olive oil of superior category obtained directly from olives of different varieties such as picual, hojiblanca, etc.. Only by mechanical procedures. Packaged in dark glass to preserve all its qualities
It is the pure juice of the olive extracted in first cold pressing, thus achieving its own characteristics of body, fruity flavor and green color with golden reflections.
It is the pure juice of the olive extracted in first cold pressing, thus achieving its own characteristics of body, fruity flavor and green color with golden reflections
It is a luxury dressing for your kitchen, both for hot dishes, as it is the one that suffers less alteration during the heating process, and for raw consumption, because it enhances the flavor of all foods. Thanks to its high oleic acid content, it is beneficial for the bone, nervous and cardiovascular system
It is a totally natural product, with no additives or preservatives
