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Almond tortos are the typical shortbread made in a traditional way. The ones that have been around forever.
We use high-quality half-peeled Marcona almonds that are freshly ground.
A classic for a good breakfast or with an afternoon coffee.
Ingredients: Wheat flour, Iberian lard, sugar, eggs, leavening agents E-450 and E-500, vanilla flavor, and almond.
Product LACTOSE-FREE
Weight 300 g / 18 units.
If you have any questions, we recommend visiting our FAQ.
Almond tortos are the typical shortbread made in a traditional way. The ones that have been around forever.
We use high-quality half-peeled Marcona almonds that are freshly ground.
A classic for a good breakfast or with an afternoon coffee.
Ingredients: Wheat flour, Iberian lard, sugar, eggs, leavening agents E-450 and E-500, vanilla flavor, and almond.
Product LACTOSE-FREE
Weight 300 g / 18 units.
If you have any questions, we recommend visiting our FAQ.
