Almond Tortos

Almond Tortos

Almond Tortos

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Rating: 5
Minimum order amount:
30.00 €
Shipping time: 24 - 48 h
From 4 €
free from 40 €

About Pastas y hojaldres UKO

Artisan pastries and puff pastries (Palencia)

The pasta and puff pastry company Uko, founded in 1958, is dedicated to the production and sale of artisanal products such as Socorritos, Chocolate Bows, and Pisuerguinas. It started as a cafeteria in the town of Cervera, with Raquel in charge of making the puff pastry. Currently, it is the descendants of the founders who manage the company, maintaining the original recipes and seeking to modernize their processes to satisfy the consumer.

Alérgenos y características

Eggs

Wheat

Without lactose

Eggs

Wheat

Without lactose

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Wheat flour, Iberian lard, sugar, eggs, raising agents E-450 and E-500, vanilla and almond flavor.

Net weight:

Almond tortos are traditional cookies made with freshly ground high-quality Marcona almonds. Perfect for breakfast or with afternoon coffee, these tortos are a classic choice for enjoying a lactose-free sweet treat.
Almond tortos are a traditional delicacy made using artisanal methods. Made with high-quality, freshly ground medium Marcona almonds to preserve their flavor and freshness, they are an ideal treat to accompany your breakfasts or coffee breaks. These cookies are known for their crunchy texture and authentic taste, offering a flavor experience that recalls the traditional flavors of the past. They are also suitable for people with lactose intolerance, as they are lactose-free. They come in a traditional box of 18 units, making them a great option to share with the whole family.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Wheat flour, Iberian lard, sugar, eggs, raising agents E-450 and E-500, vanilla and almond flavor.

More information

Net weight:

Almond tortos are traditional cookies made with freshly ground high-quality Marcona almonds. Perfect for breakfast or with afternoon coffee, these tortos are a classic choice for enjoying a lactose-free sweet treat.
Almond tortos are a traditional delicacy made using artisanal methods. Made with high-quality, freshly ground medium Marcona almonds to preserve their flavor and freshness, they are an ideal treat to accompany your breakfasts or coffee breaks. These cookies are known for their crunchy texture and authentic taste, offering a flavor experience that recalls the traditional flavors of the past. They are also suitable for people with lactose intolerance, as they are lactose-free. They come in a traditional box of 18 units, making them a great option to share with the whole family.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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