The Chocolate Lazos are a typical sweet from the province of Palencia, made by Pastas Uko. This treat is characterized by its puff pastry dough covered in chocolate, offering a sweet flavor and soft texture, thanks to butter being the main ingredient.
The Chocolate Lazos from Socorritos are a traditional delight from the province of Palencia, produced by the renowned brand Pastas Uko. These lazos are made with a salty puff pastry, presented in an attractive bow shape and covered with a generous layer of chocolate instead of powdered sugar, giving them a sweeter and more distinctive flavor. With carefully selected ingredients like wheat flour, butter, eggs, and a chocolate coating, these lazos stand out for their exquisite and soft texture. This product has a shelf life of 10 months, packaged containing 16 units with a net weight of 300 g, ideal for sharing or enjoying on special occasions.
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