Jamón&Co

Jamón&Co

Jamón&Co

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Rating: 4.3
No minimum order
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

About Alfonso Sáez

Ham, sausages and cheeses (Teruel)

Since 1961, our family business stands out for the careful selection of raw materials and artisanal production, obtaining recognition from consumers. Located in Mora de Rubielos, Teruel, with a drying room at 1,036 meters above sea level, we produce the best Teruel ham. With 3 generations of experience, we guarantee unique and high-quality products, meticulously controlling each process.

Jaén (España)

Net weight:

Discover the Jamón&Co bundle, which includes a selection of delicacies such as a cured ham shoulder aged for at least 10 months, truffle cheese, cured pork loin, bull cecina, and cured pancetta. All accompanied by an Extra Virgin Olive Oil from Porcuna (Jaén) to complete your culinary experience.
This bundle includes a delicious variety of high-quality products that represent the best of charcuterie and gourmet food. The ham shoulder undergoes a curing process of at least 10 months, ensuring its exceptional flavor and texture. Alongside the ham, you will enjoy truffle cheese from La Val, which adds a creaminess and unmistakable flavor. Additionally, it includes cured pork loin, bull cecina, and cured pancetta, all sliced for convenience. To enhance this feast, the bundle includes a 200 ml Extra Virgin Olive Oil made in Porcuna, Jaén, which perfectly complements each of the products. Ideal for sharing at gatherings or enjoying on a special occasion, this bundle is a true culinary gem you won't want to miss.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Jaén (España)

More information

Net weight:

Discover the Jamón&Co bundle, which includes a selection of delicacies such as a cured ham shoulder aged for at least 10 months, truffle cheese, cured pork loin, bull cecina, and cured pancetta. All accompanied by an Extra Virgin Olive Oil from Porcuna (Jaén) to complete your culinary experience.
This bundle includes a delicious variety of high-quality products that represent the best of charcuterie and gourmet food. The ham shoulder undergoes a curing process of at least 10 months, ensuring its exceptional flavor and texture. Alongside the ham, you will enjoy truffle cheese from La Val, which adds a creaminess and unmistakable flavor. Additionally, it includes cured pork loin, bull cecina, and cured pancetta, all sliced for convenience. To enhance this feast, the bundle includes a 200 ml Extra Virgin Olive Oil made in Porcuna, Jaén, which perfectly complements each of the products. Ideal for sharing at gatherings or enjoying on a special occasion, this bundle is a true culinary gem you won't want to miss.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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