The Gluten-Free Catanias Nougat with Dark Chocolate 200g from Cudié is a reinterpretation of the traditional Christmas sweet. It combines selected and caramelized Mediterranean marcona almonds with dark chocolate guijüe and a coating of black cocoa powder (70%). The ingredients list includes sugar, marcona almonds, cocoa butter, cocoa mass, hazelnuts, milk powder, cocoa powder, and soy lecithin. It is declared gluten-free and contains almond, hazelnut, milk, and soy. Price reference is «77.50 € / Kg». No specific storage instructions or nutritional information are provided.