Konjac Shirataki Pasta Tomato Spaghetti Gluten-Free 200g

Konjac Shirataki Pasta Tomato Spaghetti Gluten-Free 200g

Konjac Shirataki Pasta Tomato Spaghetti Gluten-Free 200g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Without gluten

Bio / Ecological

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Purified water, amorphophallus konjac (3%), dehydrated tomato, stabilizer (E526).

Nutritional values per 100.0 g
Energy value 40 kJ / 10 kcal
Fat (g) 1 g
of which saturates (g) 1 g
Carbohydrate (g) 1 g
of which sugars (g) 1 g
Protein (g) 1 g

Net weight:

Konjac Shirataki Tomato Spaghetti gluten-free pasta, with only 7kCal per serving. Ideal for low-calorie and healthy dishes like salads, soups, or tabbouleh. Made from purified water, amorphophallus konjac (3%), and dehydrated tomato, it's 100% plant-based and allergen-free.
The Konjac Shirataki Pasta Tomato Spaghetti provides a healthy and low-calorie option for your meals. With only 7kCal per serving, it is perfect for those looking to maintain a low-calorie diet without sacrificing flavor. This gluten-free and allergen-free product is entirely plant-based, consisting of purified water, konjac, and dehydrated tomato. Its versatility allows enjoyment in various preparations like salads, soups, or tabbouleh. Sold at a price of €17.50 per kg, each package contains 200g of pure health. The nutritional values highlight a low energy of 10 kCal per 100g, with 1g of fat, 1g of carbohydrates, 5g of dietary fiber, 1g of protein, and 0.005g of salt.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Purified water, amorphophallus konjac (3%), dehydrated tomato, stabilizer (E526).

Nutritional information

Nutritional values per 100.0 g
Energy value 40 kJ / 10 kcal
Fat (g) 1 g
of which saturates (g) 1 g
Carbohydrate (g) 1 g
of which sugars (g) 1 g
Protein (g) 1 g

More information

Net weight:

Konjac Shirataki Tomato Spaghetti gluten-free pasta, with only 7kCal per serving. Ideal for low-calorie and healthy dishes like salads, soups, or tabbouleh. Made from purified water, amorphophallus konjac (3%), and dehydrated tomato, it's 100% plant-based and allergen-free.
The Konjac Shirataki Pasta Tomato Spaghetti provides a healthy and low-calorie option for your meals. With only 7kCal per serving, it is perfect for those looking to maintain a low-calorie diet without sacrificing flavor. This gluten-free and allergen-free product is entirely plant-based, consisting of purified water, konjac, and dehydrated tomato. Its versatility allows enjoyment in various preparations like salads, soups, or tabbouleh. Sold at a price of €17.50 per kg, each package contains 200g of pure health. The nutritional values highlight a low energy of 10 kCal per 100g, with 1g of fat, 1g of carbohydrates, 5g of dietary fiber, 1g of protein, and 0.005g of salt.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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