Gluten-Free Milk Chocolate Coated Biscuits Bio 130g

Gluten-Free Milk Chocolate Coated Biscuits Bio 130g

Gluten-Free Milk Chocolate Coated Biscuits Bio 130g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Without gluten

Bio / Ecological

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Rice flour*, milk chocolate* (26%) (cane sugar*, cocoa butter*, whole milk powder* (21%), cocoa mass*, natural vanilla flavor*), cane sugar*, high oleic sunflower oil*, eggs*, corn starch*, yeast: sodium bicarbonate; thickening agents: guar gum*; psyllium fiber*. (* from organic farming)

Net weight:

Sarchio’s Gluten-Free Milk Chocolate Coated Biscuits are the perfect choice for any moment of the day. Dipped in high-quality milk chocolate, they provide a balanced experience between a crunchy texture and the sweet smoothness of chocolate. Free from palm oil and made with organic ingredients, they are ideal for those seeking an indulgent yet healthy snack.
Sarchio's Gluten-Free Milk Chocolate Coated Biscuits are a delightful treat you can enjoy at any time of the day. These biscuits are meticulously crafted, combining the crunchy texture of the biscuit with smooth, rich high-quality milk chocolate. With 26% chocolate content, these biscuits offer the perfect balance between the sweet flavor of chocolate and the crunch of the biscuit. One of the great benefits of these biscuits is that they are made without palm oil, using ingredients from organic farming. This commitment to quality is reflected in every bite, making them not only a delicious option but also environmentally conscious. They are ideal for those on a gluten-free diet who seek healthier options without sacrificing flavor. Additionally, these biscuits are perfect as a snack between meals or as a little indulgence alongside a cup of tea or coffee.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Rice flour*, milk chocolate* (26%) (cane sugar*, cocoa butter*, whole milk powder* (21%), cocoa mass*, natural vanilla flavor*), cane sugar*, high oleic sunflower oil*, eggs*, corn starch*, yeast: sodium bicarbonate; thickening agents: guar gum*; psyllium fiber*. (* from organic farming)

More information

Net weight:

Sarchio’s Gluten-Free Milk Chocolate Coated Biscuits are the perfect choice for any moment of the day. Dipped in high-quality milk chocolate, they provide a balanced experience between a crunchy texture and the sweet smoothness of chocolate. Free from palm oil and made with organic ingredients, they are ideal for those seeking an indulgent yet healthy snack.
Sarchio's Gluten-Free Milk Chocolate Coated Biscuits are a delightful treat you can enjoy at any time of the day. These biscuits are meticulously crafted, combining the crunchy texture of the biscuit with smooth, rich high-quality milk chocolate. With 26% chocolate content, these biscuits offer the perfect balance between the sweet flavor of chocolate and the crunch of the biscuit. One of the great benefits of these biscuits is that they are made without palm oil, using ingredients from organic farming. This commitment to quality is reflected in every bite, making them not only a delicious option but also environmentally conscious. They are ideal for those on a gluten-free diet who seek healthier options without sacrificing flavor. Additionally, these biscuits are perfect as a snack between meals or as a little indulgence alongside a cup of tea or coffee.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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