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Eggs
Dairy
Soy
Without gluten
Bio / Ecological
Eggs
Dairy
Soy
Without gluten
Bio / Ecological
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.776 kJ / 423 kcal |
| Fat (g) | 18 g |
| of which saturates (g) | 11 g |
| Carbohydrate (g) | 59 g |
| of which sugars (g) | 36 g |
| Protein (g) | 5,30 g |
Net weight:
Sugar, fats and vegetable oils (high oleic sunflower oil, coconut fat, cocoa butter), eggs, glucose-fructose syrup, skim milk powder, rice flour, corn starch, stabilizer: sorbitol; corn flour, rice starch, defatted cocoa powder, emulsifiers: mono- and diglycerides of fatty acids, soy lecithin; natural flavors, chicory fiber, salt, leavening agents: glucono-delta-lactone, sodium bicarbonate; milk protein, thickeners: carob seed flour, xanthan gum; gelling agent: agar.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.776 kJ / 423 kcal |
| Fat (g) | 18 g |
| of which saturates (g) | 11 g |
| Carbohydrate (g) | 59 g |
| of which sugars (g) | 36 g |
| Protein (g) | 5,30 g |
Net weight: