Gluten-Free Waffles 100g

Gluten-Free Waffles 100g

Gluten-Free Waffles 100g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Nuts

Eggs

Soy

Without gluten

Bio / Ecological

Nuts

Eggs

Soy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Pasteurized egg (with egg white and yolk), gluten-free wheat starch, sugar, vegetable margarine (palm fat, water, canola oil, emulsifier: mono- and diglycerides of fatty acids, sunflower lecithin; salt, acidifier: citric acid; natural flavor, coloring agent: beta-carotene), lupin flour, thickener: guar gum; skimmed milk powder, whey powder, dextrose, salt, natural flavor, emulsifier: sunflower lecithin. May contain traces of soy, nuts (almonds, hazelnuts, walnuts, cashews) and sesame.

Nutritional values per 100.0 g
Energy value 1.997 kJ / 478 kcal
Fat (g) 28 g
of which saturates (g) 12 g
Carbohydrate (g) 52 g
of which sugars (g) 29 g
Protein (g) 4,80 g

Net weight:

Delicious gluten-free waffles from Dr. Schar, perfect for breakfasts and snacks. Crispy and tasty, these waffles are ideal to enjoy with your favorite toppings without compromising your gluten-free diet. A quality product for a tasty everyday experience.
Dr. Schar's gluten-free waffles are a delicious and crispy option perfect for special breakfasts and snacks. With its exclusive recipe, this gluten-free product combines high-quality ingredients such as pasteurized egg, gluten-free wheat starch, and vegetable margarine, along with a touch of flavor that makes them irresistible. Their versatility allows you to enjoy them in sweet preparations like whipped cream or chocolate, as well as in savory ones with fresh fruits. If you’re looking for a snack that fits your dietary needs without compromising flavor, these waffles are definitely the ideal choice. Each 100g package lets you savor something truly special.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pasteurized egg (with egg white and yolk), gluten-free wheat starch, sugar, vegetable margarine (palm fat, water, canola oil, emulsifier: mono- and diglycerides of fatty acids, sunflower lecithin; salt, acidifier: citric acid; natural flavor, coloring agent: beta-carotene), lupin flour, thickener: guar gum; skimmed milk powder, whey powder, dextrose, salt, natural flavor, emulsifier: sunflower lecithin. May contain traces of soy, nuts (almonds, hazelnuts, walnuts, cashews) and sesame.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.997 kJ / 478 kcal
Fat (g) 28 g
of which saturates (g) 12 g
Carbohydrate (g) 52 g
of which sugars (g) 29 g
Protein (g) 4,80 g

More information

Net weight:

Delicious gluten-free waffles from Dr. Schar, perfect for breakfasts and snacks. Crispy and tasty, these waffles are ideal to enjoy with your favorite toppings without compromising your gluten-free diet. A quality product for a tasty everyday experience.
Dr. Schar's gluten-free waffles are a delicious and crispy option perfect for special breakfasts and snacks. With its exclusive recipe, this gluten-free product combines high-quality ingredients such as pasteurized egg, gluten-free wheat starch, and vegetable margarine, along with a touch of flavor that makes them irresistible. Their versatility allows you to enjoy them in sweet preparations like whipped cream or chocolate, as well as in savory ones with fresh fruits. If you’re looking for a snack that fits your dietary needs without compromising flavor, these waffles are definitely the ideal choice. Each 100g package lets you savor something truly special.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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