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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
€53.50 / kg
Description
Gluten-Free Waffles 100g Dr. Schar. Delicious crispy cake with a delicious flavor, ideal for breakfast and snacks, and also gluten-free. Dr. Schar, a leader in the gluten-free sector, has done it again. Sweet or savory with your favorite toppings. Delicious.
Ingredients
Pasteurized egg (with egg white and yolk), gluten-free wheat starch, sugar, vegetable margarine (palm fat, water, rapeseed oil, emulsifier: mono- and diglycerides of fatty acids, sunflower lecithin; salt, acidifier: citric acid; natural flavor, coloring: beta-carotene), lupin flour, thickener: guar gum; skimmed milk powder, whey powder, dextrose, salt, natural flavor, emulsifier: sunflower lecithin. May contain traces of soy, nuts (almonds, hazelnuts, walnuts, cashews), and sesame.
Usage
Gluten-free waffles, you can add whipped cream, chocolate, caramel, or chopped fruit. The best way to enjoy it is with a touch of heat, and it's ready! For a special breakfast or a different snack, once you try them, they will become your favorite alternative.
Weight
100g (4 x 25g)
Average nutritional values per 100g
- Energy 1997kJ 478kCal
- Fat 28g of which saturated 12g
- Carbohydrates 52g of which sugars 29g
- Dietary fiber 1.1g
- Proteins 4.8g
- Salt 0.59g
€53.50 / kg
Description
Gluten-Free Waffles 100g Dr. Schar. Delicious crispy cake with a delicious flavor, ideal for breakfast and snacks, and also gluten-free. Dr. Schar, a leader in the gluten-free sector, has done it again. Sweet or savory with your favorite toppings. Delicious.
Ingredients
Pasteurized egg (with egg white and yolk), gluten-free wheat starch, sugar, vegetable margarine (palm fat, water, rapeseed oil, emulsifier: mono- and diglycerides of fatty acids, sunflower lecithin; salt, acidifier: citric acid; natural flavor, coloring: beta-carotene), lupin flour, thickener: guar gum; skimmed milk powder, whey powder, dextrose, salt, natural flavor, emulsifier: sunflower lecithin. May contain traces of soy, nuts (almonds, hazelnuts, walnuts, cashews), and sesame.
Usage
Gluten-free waffles, you can add whipped cream, chocolate, caramel, or chopped fruit. The best way to enjoy it is with a touch of heat, and it's ready! For a special breakfast or a different snack, once you try them, they will become your favorite alternative.
Weight
100g (4 x 25g)
Average nutritional values per 100g
- Energy 1997kJ 478kCal
- Fat 28g of which saturated 12g
- Carbohydrates 52g of which sugars 29g
- Dietary fiber 1.1g
- Proteins 4.8g
- Salt 0.59g
