Nocciolata Crunchy Bio by Rigoni di Asiago is a hazelnut and cocoa cream made under strict organic farming standards, ensuring the quality of its ingredients. This delicious cream, which contains 18% hazelnut paste and 6.3% lean cocoa, is not only a tasty snack but also versatile in its use. You can enjoy it spread on bread, toast, or cookies, and it's also perfect as a filling or topping for cakes and pralines. Furthermore, it contains no palm oil, making it a healthier and more conscious choice. Gluten-free, this cream is suitable for those with intolerances. Ideal for breakfasts and snacks, Nocciolata Crunchy Bio will transform your indulgence moments into even more flavorful experiences.