Nagual's Gluten-Free Organic Tortillas come in a 240g format, ideal for those seeking gluten-free alternatives. These innovative flexible tortillas are artisanally made with high-quality ingredients like corn starch, tapioca, potato starch, rice flour, and bamboo fiber. Suitable for vegan diets, they are perfect for making wraps, accompanying meals, or enjoying healthy snacks. Furthermore, their composition includes natural stabilizers and preservatives like citric acid, ensuring a safe and delicious product. Each serving provides a balanced nutritional contribution, with 1194kJ and 284kCal per 100g. Ultimately, this is a high-quality food, suitable for the whole family, gluten-free, and with exceptional flavor.