The Organic Psyllium Husk Powder is a natural and ecological product derived from the Plantago ovata plant. This plant-based powder is characterized by its high fiber content, particularly in mucilage form, making it a versatile ingredient in the kitchen. Its use results in a fluffier and more elastic texture in gluten-free bread making, preventing crumbling and allowing for a more satisfying bread experience. This product is 100% plant-based and has the advantage of being perfect for those following a gluten-free diet, being certified as such. Additionally, it is important to note that Psyllium may contain traces of tree nuts and sesame due to its manufacturing process. Its use is not limited to baking, but it can also be a supplement to improve intestinal transit. Perfect for incorporating into various dishes and recipes. To enjoy its benefits, it is recommended to use it with sufficient liquid due to its absorbent nature. Store in a cool, dry place.