Sauce all'Arrabbiata 200g

Sauce all'Arrabbiata 200g

Sauce all'Arrabbiata 200g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

13,75 € / Kg

Description

Salsa all'Arrabbiata 200g De Cecco. The result of an exclusive Heinz Beck recipe. Made only with Italian tomato, the taste of the guindilla is exalted by the extra virgin olive oil sofrito to obtain a strong and dense sauce without preservatives, without colorants and gluten free.

Ingredients

Tomato pulp 59%, tomato puree 31%, extra virgin olive oil 3%, onion, sugar, salt, garlic, parsley 0.22%, chilli 0.16%, spring onion.

Weight

200g

Average nutritional values per 100g

Average nutritional values per 100g

- Energy 250kJ 60kCal

- Fat 2,8g of which saturated 0,4g

- Carbohydrates

- Carbohydrates

Fats

- Carbohydrates 6,4g of which sugars 5,6g

- Dietary fibre 1,5g

- Dietary fibre 1,3g

- Protein 1,6g

- Protein 1,6g

- Salt 0,86g

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More information

13,75 € / Kg

Description

Salsa all'Arrabbiata 200g De Cecco. The result of an exclusive Heinz Beck recipe. Made only with Italian tomato, the taste of the guindilla is exalted by the extra virgin olive oil sofrito to obtain a strong and dense sauce without preservatives, without colorants and gluten free.

Ingredients

Tomato pulp 59%, tomato puree 31%, extra virgin olive oil 3%, onion, sugar, salt, garlic, parsley 0.22%, chilli 0.16%, spring onion.

Weight

200g

Average nutritional values per 100g

Average nutritional values per 100g

- Energy 250kJ 60kCal

- Fat 2,8g of which saturated 0,4g

- Carbohydrates

- Carbohydrates

Fats

- Carbohydrates 6,4g of which sugars 5,6g

- Dietary fibre 1,5g

- Dietary fibre 1,3g

- Protein 1,6g

- Protein 1,6g

- Salt 0,86g

Translated automatically

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