Mini Wagyu Burgers are a true delicacy, handcrafted by Grupo Los Norteños. This product stands out for its high-quality meat, characterized by fat infiltration that provides its unique flavor attributes. Each burger is made with 100% natural meat, without added preparations, colorings, or artificial ingredients, ensuring an authentic and healthy taste. Ideal for creating skewers and appetizers, these burgers are versatile and perfect for any occasion. They come in a practical pack of 8 units, with a total weight of approximately 350 grams. Grupo Los Norteños, with years of reputation in the industry, guarantees maximum quality of their meat. The meat used has not been subjected to any treatment beyond proper cold storage. This is because the cattle are raised freely on a natural diet of grain and grass, aiming for the best quality meat. To ensure an optimal experience, it is recommended to refrigerate the burgers at a temperature of 5ºC and freeze them at less than -18ºC. They are packaged in vacuum-sealed plastic and/or Styrofoam trays, both suitable for food use. The meat can be consumed preferably within 5 days when refrigerated and up to 18 months if frozen.