White Pork Loin Matanza HALF 800 g

White Pork Loin Matanza HALF 800 g

White Pork Loin Matanza HALF 800 g

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Rating: 4.6
No minimum order
Shipping time: 24 - 48 h
From 33,41 €

Net weight:

Enjoy the half piece of White Pork Loin Matanza, a fresh product from Artesana Jamonera, ideal for your dishes and celebrations. Its price may vary slightly due to weight differences during preparation.
The White Pork Loin Matanza is a high-quality cured product made by Artesana Jamonera. This half piece weighs approximately 800 grams and is perfect for enjoying in delicatessens or as part of a charcuterie board. Its flavor and texture result from a careful curing process that highlights the unique characteristics of the pig. Ideal for serving at parties or family meals, this loin may vary in price depending on its final weight after preparation. To ensure you enjoy its best quality, it is recommended to store it in a cool, dry place and consume it preferably shortly after opening.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

Enjoy the half piece of White Pork Loin Matanza, a fresh product from Artesana Jamonera, ideal for your dishes and celebrations. Its price may vary slightly due to weight differences during preparation.
The White Pork Loin Matanza is a high-quality cured product made by Artesana Jamonera. This half piece weighs approximately 800 grams and is perfect for enjoying in delicatessens or as part of a charcuterie board. Its flavor and texture result from a careful curing process that highlights the unique characteristics of the pig. Ideal for serving at parties or family meals, this loin may vary in price depending on its final weight after preparation. To ensure you enjoy its best quality, it is recommended to store it in a cool, dry place and consume it preferably shortly after opening.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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