The young garlic from Spain, presented in a 100-gram tray, is known for its various health benefits. An essential ingredient in Mediterranean cuisine, useful in dishes like aioli, soups, and stews. In addition to its culinary value, young garlic is a natural remedy for colds and coughs, thanks to its diuretic and expectorant properties. It is recommended to consume them raw to maximize their antiseptic and anti-inflammatory benefits.