Cooked beetroot from Segovia, presented in a 0.500 kg bag. The data sheet indicates tray format and EXTR category. It is characterized by its distinctive red pigment and can be included in salads, one of the preparations mentioned in the product information.
Cooked beetroot with declared origin from Segovia. The data sheet identifies the variety as COOKED, the size as TRAY, and the category as EXTR. The presentation indicates 'Weight per bag: 0.500 kg,' equivalent to 500 g net content. It also includes the economic reference 'The kg costs: 5.75€. The origin information describes the cultivation of beetroot in temperate coastal climates with saline soils and notes March, April, and May as its seasonal months. This information is presented as general data about cultivation, not as a harvest date for this bag. The text mentions salads among the uses of the root and emphasizes its distinctive red pigment. It also notes that stains from this pigment on hands can be removed with table salt. The product is identified as cooked, with no further details on preparation steps, no list of ingredients, or specific storage conditions.
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