CHOPPED GARLIC

CHOPPED GARLIC

CHOPPED GARLIC

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Rating: 4.2
No minimum order
Shipping time: 24 - 48 h
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Alérgenos y características

Country

España

Country

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Chopped garlic.

Spain

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
Tender chopped garlic, from Spain, presented in 100 g trays, perfect for adding to your recipes. This garlic is renowned for its heart benefits and action against colds and coughs. It can be consumed raw to maximize its properties. An essential ingredient in Mediterranean cuisine.
This product features fresh, chopped garlic from Spain, with a size M and EXTRA quality. Each tray contains 100 g of peeled garlic, priced at €45.60 per kilo. It is recommended to wash them before use, and they can be eaten raw to maximize benefits. Garlic is known for its heart health properties and ability to combat colds, coughs, and respiratory issues, and it is used in soups, stews, and aioli. Additionally, it has diuretic, expectorant, and antiseptic properties and enhances the body's defenses. As it may cause bad breath, it is advisable to combine it with parsley. Fresh garlic appears in spring, adding a fresh taste to dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Chopped garlic.

Preservation method

Store in a cool, dry place.

Source

Spain

More information

Net weight:

Tender chopped garlic, from Spain, presented in 100 g trays, perfect for adding to your recipes. This garlic is renowned for its heart benefits and action against colds and coughs. It can be consumed raw to maximize its properties. An essential ingredient in Mediterranean cuisine.
This product features fresh, chopped garlic from Spain, with a size M and EXTRA quality. Each tray contains 100 g of peeled garlic, priced at €45.60 per kilo. It is recommended to wash them before use, and they can be eaten raw to maximize benefits. Garlic is known for its heart health properties and ability to combat colds, coughs, and respiratory issues, and it is used in soups, stews, and aioli. Additionally, it has diuretic, expectorant, and antiseptic properties and enhances the body's defenses. As it may cause bad breath, it is advisable to combine it with parsley. Fresh garlic appears in spring, adding a fresh taste to dishes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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