Preservation method: Once opened, consume immediately or keep refrigerated and use within 24 hours.
The Hake Cocochas in Garlic Oil are a culinary delight from the lower part of the hake, known for their delicate texture and unique flavor. Confited in garlic oil that enhances their character, they offer an unmatched culinary experience. Ideal for food enthusiasts.
The Hake Cocochas in Garlic Oil are a true gastronomic treasure. Coming from the lower part of the hake's head, they are prized for their delicate texture and exquisite flavor. This product reflects culinary tradition and delights those who try it. The confit in garlic oil gives a distinctive touch with a slight spiciness. Representing 51% of the product, they are accompanied by 10% extra virgin garlic olive oil. Consume immediately after opening or refrigerate for use within 24 hours.
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