Hake Fillets in Garlic Oil "Picantón" 260g

Hake Fillets in Garlic Oil "Picantón" 260g Hake Fillets in Garlic Oil "Picantón" 260g-detalle Hake Fillets in Garlic Oil "Picantón" 260g-lateral Hake Fillets in Garlic Oil "Picantón" 260g-trasera Hake Fillets in Garlic Oil "Picantón" 260g-izquierda
Hake Fillets in Garlic Oil "Picantón" 260g Hake Fillets in Garlic Oil "Picantón" 260g-detalle Hake Fillets in Garlic Oil "Picantón" 260g-lateral Hake Fillets in Garlic Oil "Picantón" 260g-trasera Hake Fillets in Garlic Oil "Picantón" 260g-izquierda
mentta
selection

Hake Fillets in Garlic Oil "Picantón" 260g

Hake Fillets in Garlic Oil "Picantón" 260g

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.7
No minimum order
Shipping time: 24 - 96 h
8,50 €
free from 90 €

Alérgenos y características

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

With a firm texture and great flavour, hand-selected and prepared by hand, candied in garlic flavoured oil with a spicy touch provided by the cayenne

Description

Hake Fillets in Garlic Confit Oil are a true delicacy that combines the best of the sea with the aroma and flavour of garlic, all in a presentation with a firm texture and exceptional flavour. These hake fillets are carefully selected and handmade to guarantee the highest quality in every bite

The process of confit in oil is a traditional technique that enhances the natural qualities of the hake, giving it an unequalled juiciness and softness. The garlic, with its distinctive flavour and aroma, is infused into the oil, creating a symphony of flavours that will satisfy even the most discerning palate. For those looking for a spicy kick, cayenne adds a small hint of heat that elevates the culinary experience

The history of this delicious combination is inspired by Mediterranean cuisines, where hake is a mainstay of the cuisine. Over the years, chefs have perfected the technique of confiting hake in olive oil to create a dish that stands out for its flavour and tenderness.

They have been used to create a dish that stands out for its flavour and smoothness

These Hake Fillets in Garlic Confit Oil are a versatile option in gourmet cooking. You can enjoy them straight from the jar as an appetizer, or incorporate them into pasta dishes, salads or as part of a cheese and charcuterie board.

Ingredients

Hake (58%) (fish), extra virgin olive oil, garlic, salt and chilli.

Hake (58%) (fish), extra virgin olive oil, garlic, salt and chilli

Allergens: Contains fish, may contain traces of molluscs and crustaceans.

Allergens: Contains fish, may contain traces of molluscs and crustaceans

Storage: Keep in a cool, dry place. Once opened, keep refrigerated and covered with the covering liquid at 7ºC and consume in less than 3 days

Net Weight: 260g | Drained Weight: 140g

Nutritional Information

Average value per 100g:

Translated automatically

More information

With a firm texture and great flavour, hand-selected and prepared by hand, candied in garlic flavoured oil with a spicy touch provided by the cayenne

Description

Hake Fillets in Garlic Confit Oil are a true delicacy that combines the best of the sea with the aroma and flavour of garlic, all in a presentation with a firm texture and exceptional flavour. These hake fillets are carefully selected and handmade to guarantee the highest quality in every bite

The process of confit in oil is a traditional technique that enhances the natural qualities of the hake, giving it an unequalled juiciness and softness. The garlic, with its distinctive flavour and aroma, is infused into the oil, creating a symphony of flavours that will satisfy even the most discerning palate. For those looking for a spicy kick, cayenne adds a small hint of heat that elevates the culinary experience

The history of this delicious combination is inspired by Mediterranean cuisines, where hake is a mainstay of the cuisine. Over the years, chefs have perfected the technique of confiting hake in olive oil to create a dish that stands out for its flavour and tenderness.

They have been used to create a dish that stands out for its flavour and smoothness

These Hake Fillets in Garlic Confit Oil are a versatile option in gourmet cooking. You can enjoy them straight from the jar as an appetizer, or incorporate them into pasta dishes, salads or as part of a cheese and charcuterie board.

Ingredients

Hake (58%) (fish), extra virgin olive oil, garlic, salt and chilli.

Hake (58%) (fish), extra virgin olive oil, garlic, salt and chilli

Allergens: Contains fish, may contain traces of molluscs and crustaceans.

Allergens: Contains fish, may contain traces of molluscs and crustaceans

Storage: Keep in a cool, dry place. Once opened, keep refrigerated and covered with the covering liquid at 7ºC and consume in less than 3 days

Net Weight: 260g | Drained Weight: 140g

Nutritional Information

Average value per 100g:

Translated automatically

Más productos de este vendedor

Thousand flowers honey.
mentta
selection
Dried Tomato in EVOO 125g
mentta
selection
Tocinillo de Cielo 122g
mentta
selection
Handmade Mojito 00 75cl
mentta
selection
EVOO Castillo de Canena Esp. Anchovies 250 ml
mentta
selection
Fresh Bonito in Olive Oil Jar
mentta
selection
"Eizaga" Semi-sweet Alba 2023 75cl
mentta
selection