We present stuffed squid in its ink, a true delicacy that recalls seafaring culinary traditions. Each squid is carefully made with fresh calamaretus and filled with an exquisite blend that complements the richness of its ink. This 100% natural product stands out for its unique flavor and tender texture, perfect for various preparations: from rice dishes and pasta to sophisticated tapas. Additionally, its traditional recipe has been perfected with love and dedication. Ideal as an appetizer, side dish, or main course. We invite you to enjoy an authentic gastronomic experience, all without the inclusion of artificial additives. Remember to store them in a cool, dry place, and consume within 24 hours once opened. Ingredients: calamaretus, olive oil, onion, tomato paste, wine, salt, cuttlefish ink, rice flour, and spices. Allergens: mollusks; may contain traces of fish and crustaceans.