100% Iberian Acorn Shoulder D.O Valle de Los Pedroches

100% Iberian Acorn Shoulder D.O Valle de Los Pedroches
100% Iberian Acorn Shoulder D.O Valle de Los Pedroches

100% Iberian Acorn Shoulder D.O Valle de Los Pedroches

100% Iberian Acorn Shoulder D.O Valle de Los Pedroches

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Jamones Rivera
Rating: 4.3
No minimum order
Shipping time: 48 - 72 h
From 9,95 €

100% Iberian acorn shoulder, salt, and preservatives (E250, E252)

Nutritional values per 100.0 g
Energy value 1.634 kJ / 391 kcal
Fat (g) 33 g
of which saturates (g) 11 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 24 g

Córdoba (Spain)

Net weight:

Indulge in the 100% Iberian Acorn Shoulder D.O Valle de Los Pedroches, a premium quality product. This shoulder is made from pigs whose exceptional diets include acorns, ensuring an incomparable flavor. With over 24 months of curing, it is the perfect choice for food lovers.
The 100% Iberian Acorn Shoulder D.O Valle de Los Pedroches is an exceptional product that delivers maximum quality and flavor of the Iberian tradition. Hailing from Córdoba, this shoulder is made from Iberian pigs who are exclusively fed acorns, ensuring a free-range breeding process in the Valle de Los Pedroches. Its curing exceeds 24 months, guaranteeing an intense and characteristic flavor. Each bite is a delight for the senses, with a melt-in-your-mouth texture. It is available in various formats to select the appropriate weight for your needs. Perfect for sharing at family gatherings or enjoying on any special occasion. Plus, it is certified by the D.O, ensuring authenticity and quality.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

100% Iberian acorn shoulder, salt, and preservatives (E250, E252)

Source

Córdoba (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.634 kJ / 391 kcal
Fat (g) 33 g
of which saturates (g) 11 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 24 g

More information

Net weight:

Indulge in the 100% Iberian Acorn Shoulder D.O Valle de Los Pedroches, a premium quality product. This shoulder is made from pigs whose exceptional diets include acorns, ensuring an incomparable flavor. With over 24 months of curing, it is the perfect choice for food lovers.
The 100% Iberian Acorn Shoulder D.O Valle de Los Pedroches is an exceptional product that delivers maximum quality and flavor of the Iberian tradition. Hailing from Córdoba, this shoulder is made from Iberian pigs who are exclusively fed acorns, ensuring a free-range breeding process in the Valle de Los Pedroches. Its curing exceeds 24 months, guaranteeing an intense and characteristic flavor. Each bite is a delight for the senses, with a melt-in-your-mouth texture. It is available in various formats to select the appropriate weight for your needs. Perfect for sharing at family gatherings or enjoying on any special occasion. Plus, it is certified by the D.O, ensuring authenticity and quality.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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