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Format
sobres
Format
sobres
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.334,70 kJ / 319 kcal |
| Fat (g) | 22,60 g |
| of which saturates (g) | 7,94 g |
| Carbohydrate (g) | 1,90 g |
| of which sugars (g) | 0,10 g |
| Protein (g) | 28,80 g |
Container: al vacío
Net weight:
Exclusive discount
Morato Gran Reserva Ham from Extremadura, presented in 15 packs of 80 grams each. This cured ham stands out for its unique fatty flavor, resulting from a 18-month curing process. Sliced by machine and vacuum sealed, sourced from pigs fed with the best feeds.PORK HAM, salt, dextrose, antioxidants E-300, and preservatives E-250 and E252.
Container: al vacío
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.334,70 kJ / 319 kcal |
| Fat (g) | 22,60 g |
| of which saturates (g) | 7,94 g |
| Carbohydrate (g) | 1,90 g |
| of which sugars (g) | 0,10 g |
| Protein (g) | 28,80 g |
Net weight:
Exclusive discount
Morato Gran Reserva Ham from Extremadura, presented in 15 packs of 80 grams each. This cured ham stands out for its unique fatty flavor, resulting from a 18-month curing process. Sliced by machine and vacuum sealed, sourced from pigs fed with the best feeds.
