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Iberian acorn-fed ham 50% Iberian from pigs raised in Andalusia and selected among the best hams of its quality.
Iberian acorn shoulder 50% selected Iberian breed among the best, with great quality. Shoulder made artisanally and cured naturally, coming from certified 50% Iberian breed pigs, raised freely and fattened, during the montanera, with acorns and pastures. Cured for approximately 20 to 24 months depending on weight.
Ingredients:
Iberian acorn pig shoulder, sea salt, potassium nitrite and sodium nitrite preservatives. Antioxidants sodium erythorbate and sugar in a minimal amount.
NUTRITIONAL INFORMATION (Average values per 100 g of product)
Energy value (kJ/Kcal) 1965/469
Fats (g) 41.8
…of which saturates (g) 19.5
Carbohydrates (g) 0.7
…of which sugars (g) <0.5
Proteins (g) 22.6
Salt (g) 4.4
Exclusive discount
Iberian acorn-fed ham 50% Iberian from pigs raised in Andalusia and selected among the best hams of its quality.
Iberian acorn shoulder 50% selected Iberian breed among the best, with great quality. Shoulder made artisanally and cured naturally, coming from certified 50% Iberian breed pigs, raised freely and fattened, during the montanera, with acorns and pastures. Cured for approximately 20 to 24 months depending on weight.
Ingredients:
Iberian acorn pig shoulder, sea salt, potassium nitrite and sodium nitrite preservatives. Antioxidants sodium erythorbate and sugar in a minimal amount.
NUTRITIONAL INFORMATION (Average values per 100 g of product)
Energy value (kJ/Kcal) 1965/469
Fats (g) 41.8
…of which saturates (g) 19.5
Carbohydrates (g) 0.7
…of which sugars (g) <0.5
Proteins (g) 22.6
Salt (g) 4.4