The Gran Selección Esencia Azul Benito Shoulder is a high-quality product made from pigs fed with feed. Unlike other shoulders, it is not certified as Serrano or Duroc, making it unique. Its curing process lasts a minimum of 20 months in a natural drying facility, contributing to its intense flavor and characteristic texture. Its composition includes 98% pork shoulder, along with salt, acidity regulators, and preservatives, all of which ensure a safe and high-quality product. Nutritional properties are interesting, providing 335 kcal and 33.2 grams of protein per 100 grams, making it an ideal option for those seeking a substantial food product. As it is a cured product, it can be consumed directly, sliced, as an appetizer, or in combinations with gourmet dishes.