4.8 Joselito Gran Reserva Shoulder

4.8 Joselito Gran Reserva Shoulder

4.8 Joselito Gran Reserva Shoulder

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.3
No minimum order
Shipping time: 48 - 72 h
Shipping not available

What do our clients think?

Felipe

La entrega rapida

Aser

Como siempre Joselito no defrauda

Aser

Muy buen sabor el jamón

Laura

Esta valoración no tiene comentarios

Teresa

Esta valoración no tiene comentarios

Shoulder and sea salt.

Nutritional values per 100.0 g
Energy value 1.532 kJ / 369 kcal
Fat (g) 28 g
of which saturates (g) 8,50 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 29,20 g

Net weight:

Exclusive discount

The Joselito Gran Reserva Shoulder is one of the most appreciated in the world. This product is 100% natural, made only with shoulder and salt. It has a minimum curing of 24 months, offering a unique and enveloping flavor. Presented in special packaging, ideal for gifts.
The Joselito Gran Reserva Shoulder is considered one of the best in the world by experts. Its production is completely natural, using only shoulder and sea salt, without additives. This product requires a minimum curing time of 24 months, which gives it exceptional flavor and texture. The shoulder is carefully wrapped in greaseproof paper and presented in an exclusive Joselito box, making it perfect for special gifts. A boneless version is also available, as well as various cutting presentations. Weighing approximately 5 to 5.5 kg, it is a gourmet product that does not disappoint.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Shoulder and sea salt.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.532 kJ / 369 kcal
Fat (g) 28 g
of which saturates (g) 8,50 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 29,20 g

More information

Net weight:

Exclusive discount

The Joselito Gran Reserva Shoulder is one of the most appreciated in the world. This product is 100% natural, made only with shoulder and salt. It has a minimum curing of 24 months, offering a unique and enveloping flavor. Presented in special packaging, ideal for gifts.
The Joselito Gran Reserva Shoulder is considered one of the best in the world by experts. Its production is completely natural, using only shoulder and sea salt, without additives. This product requires a minimum curing time of 24 months, which gives it exceptional flavor and texture. The shoulder is carefully wrapped in greaseproof paper and presented in an exclusive Joselito box, making it perfect for special gifts. A boneless version is also available, as well as various cutting presentations. Weighing approximately 5 to 5.5 kg, it is a gourmet product that does not disappoint.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.