Our beef and bone marrow burger is a delicious and healthy choice, made with high-quality organic ground beef and a touch of marrow. This unique ingredient, sourced from the bones of grass-fed cattle, adds a luscious texture and unmatched flavor to every bite. The recipe is 100% natural, with no additives or preservatives, making it an ideal option for those seeking a rich and nutritious meal. Ingredients include beef (98%), bone marrow (1%), extra virgin olive oil, and sea salt. The burger is rich in nutrients, including minerals, vitamins, and essential fatty acids, enhancing its health benefits. It is recommended to heat in a microwave or oven to maintain its flavor and texture. Store between 0 and 3 degrees and consume within 24 hours of opening. This product is suitable for individuals with gluten and lactose intolerance, as well as nut allergies.