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Gluten
Dairy
Bio / Ecological
Gluten
Dairy
Bio / Ecological
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.785 kJ / 427 kcal |
| Fat (g) | 23 g |
| of which saturates (g) | 3,30 g |
| Carbohydrate (g) | 50,43 g |
| of which sugars (g) | 25,40 g |
| Protein (g) | 3,10 g |
Net weight:
Sunflower oil, corn starch, sugar, EGG, chocolate cream 14% (glucose syrup, sugar, refined non-hydrogenated vegetable oil (sunflower), modified starch, defatted cocoa powder, stabilizers (cellulose, sodium carboxymethylcellulose), preservatives (potassium sorbate, sorbic acid), flavoring, salt, emulsifier (citrus glycerides), acidifying agent (citric acid), chickpea flour, humectant (sorbitol), potato starch, humectant (glycerin), raising agents (disodium hydrogen phosphate, baking soda, and corn starch), acidifying agent (citric acid), emulsifier (mono- and diglycerides of fatty acids), preservative (potassium sorbate), stabilizer (xanthan) and flavors (lemon).
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.785 kJ / 427 kcal |
| Fat (g) | 23 g |
| of which saturates (g) | 3,30 g |
| Carbohydrate (g) | 50,43 g |
| of which sugars (g) | 25,40 g |
| Protein (g) | 3,10 g |
Net weight:
