The organic red onion is presented in a 1 kg format. This variety stands out for its outer color, which can range from violet to deep red, and for adding a touch of color to the dishes in which it is used. Its flavor is described as slightly sweeter and milder than that of other onion varieties, although the presentation text also highlights its pronounced flavor and smell. The product information mentions the presence of flavonoids, especially quercetin, as well as anthocyanins. It also refers to dietary fiber, vitamins C and B6, folate, and manganese. These references are qualitative: no nutrition table is provided to show the quantities of these components per 100 g. The name identifies the product as organic. The country or region of origin, the type of packaging, and the specific storage conditions are not specified. The indicated quantity corresponds to the 1 kg sales format.