The mackerel fillet, also known as jurel, is a blue fish living in saltwater. This product has been carefully gutted and skinned, offering a clean and ready-to-cook fillet. Weighing 150 g, it is presented in packaging ideal for single servings. This fish is characterized by a delicate flavor and versatility in the kitchen, perfect for baking, grilling, or stews. Additionally, it is an excellent source of protein and has a high omega-3 content, beneficial for cardiovascular health. It comes from the waters of the Atlantic Ocean and stands out for its quality and freshness. To maintain its freshness, it is important to keep it at a temperature of 2ºC to 4ºC.