Biocop Multigrain Rice Cakes 200 G-Biocp

Biocop Multigrain Rice Cakes 200 G-Biocp
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Biocop Multigrain Rice Cakes 200 G-Biocp
mentta
selection

Biocop Multigrain Rice Cakes 200 G-Biocp

Biocop Multigrain Rice Cakes 200 G-Biocp

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El Oro de los Andes
Rating: 4.9
Minimum order amount:
35.00 €
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

Alérgenos y características

Gluten

sesame seeds

Soy

Bio / Ecological

Gluten

sesame seeds

Soy

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Whole grain rice* (79.5%), whole wheat* (10%), corn* (5%), millet* (3%), whole oats* (2.5%), sea salt. (*) Ingredients from organic farming.

Nutritional values per 100.0 g
Energy value 387 kcal
Fat (g) 2,80 g
of which saturates (g) 0,60 g
Carbohydrate (g) 80 g
of which sugars (g) 0,40 g
Protein (g) 7,50 g

Store in a cool, dry place, protected from light. Close the package tightly after opening to maintain freshness and crunch.

Net weight:

Preservation method: Store in a cool, dry place, protected from light. Close the package tightly after opening to maintain freshness and crunch.
Biocop's Multigrain Rice Cakes are a light, nutritious, and crunchy option. Made from whole grain rice and various cereals like wheat, corn, millet, and oats, all sourced from organic farming. Perfect as a healthy snack or bread substitute.
Biocop's Multigrain Rice Cakes are perfect for those looking for a healthy, crunchy, and nutritious snack. Made with whole grain rice and various cereals like wheat, corn, millet, and oats, these cakes provide a slow release energy source thanks to their whole ingredients. They have no added sugars or preservatives and are suitable for vegetarians and vegans. Perfect for direct consumption, as a base for canapés, or chopped in salads. Proper storage in a cool, dry place retains their crunch. Contains gluten (wheat and oats) and may contain traces of sesame and soy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Whole grain rice* (79.5%), whole wheat* (10%), corn* (5%), millet* (3%), whole oats* (2.5%), sea salt. (*) Ingredients from organic farming.

Preservation method

Store in a cool, dry place, protected from light. Close the package tightly after opening to maintain freshness and crunch.

Nutritional information

Nutritional values per 100.0 g
Energy value 387 kcal
Fat (g) 2,80 g
of which saturates (g) 0,60 g
Carbohydrate (g) 80 g
of which sugars (g) 0,40 g
Protein (g) 7,50 g

More information

Net weight:

Biocop's Multigrain Rice Cakes are a light, nutritious, and crunchy option. Made from whole grain rice and various cereals like wheat, corn, millet, and oats, all sourced from organic farming. Perfect as a healthy snack or bread substitute.
Biocop's Multigrain Rice Cakes are perfect for those looking for a healthy, crunchy, and nutritious snack. Made with whole grain rice and various cereals like wheat, corn, millet, and oats, these cakes provide a slow release energy source thanks to their whole ingredients. They have no added sugars or preservatives and are suitable for vegetarians and vegans. Perfect for direct consumption, as a base for canapés, or chopped in salads. Proper storage in a cool, dry place retains their crunch. Contains gluten (wheat and oats) and may contain traces of sesame and soy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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