Germinal Cocoa Cookies are a delicious and healthy option for those seeking gluten-free products. These cookies are made with organic ingredients such as buckwheat flour, low-fat cocoa, and sunflower seed oil. Buckwheat, the star ingredient, is naturally gluten-free and adds a unique flavor. With a net weight of 250 grams per box, these treats offer approximately seven servings, perfect for accompanying your breakfasts or snacks. Additionally, they are organic and have been specifically formulated for people with celiac disease, ensuring a safe and nutritious product. The nutritional values per 100 g include 1809 kJ of energy, 12 g of fat, and 5 g of protein, providing a perfect balance between taste and health. Remember to store these cookies in a cool, dry place to maintain their freshness.