Kimchi Red Pepper Leek

Kimchi Red Pepper Leek

Kimchi Red Pepper Leek

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Rating: 4.9
Minimum order amount:
35.00 €
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

Alérgenos y características

Without gluten

Bio / Ecological

Vegan

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Cabbage 61%, Red Pepper 14%, Onion 15%, Leek 12%, Hot Pepper 1%, Gluten-Free Soy Sauce, Ginger, Garlic, and Salt. Ingredients from organic farming.

Nutritional values per 100.0 g
Energy value 138 kJ / 33 kcal
Fat (g) 1 g
of which saturates (g) 0 g
Carbohydrate (g) 3,50 g
of which sugars (g) 1,50 g
Protein (g) 3,20 g

Net weight:

Organic kimchi made with red pepper and leek, ideal for accompanying your daily meals. Rich in probiotics and gluten-free, it is perfect for those seeking different and healthy flavors. Made with ingredients from organic farming, combining traditional artisan methods.
This kimchi combines red pepper, leek, onion, and ginger, among other ingredients, to offer you a product that is artisanal fermented. Ideal to accompany your daily meals, this kimchi stands out for its high probiotic content, promoting good digestive health. It is completely organic and contains no gluten or added sugars, making it suitable for vegans. With an energy content of 33 Kcal per 100 g, it is a light yet nutrient-rich option. Ingredients grown in local farms, adding a touch of freshness and commitment to the environment.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Cabbage 61%, Red Pepper 14%, Onion 15%, Leek 12%, Hot Pepper 1%, Gluten-Free Soy Sauce, Ginger, Garlic, and Salt. Ingredients from organic farming.

Nutritional information

Nutritional values per 100.0 g
Energy value 138 kJ / 33 kcal
Fat (g) 1 g
of which saturates (g) 0 g
Carbohydrate (g) 3,50 g
of which sugars (g) 1,50 g
Protein (g) 3,20 g

More information

Net weight:

Organic kimchi made with red pepper and leek, ideal for accompanying your daily meals. Rich in probiotics and gluten-free, it is perfect for those seeking different and healthy flavors. Made with ingredients from organic farming, combining traditional artisan methods.
This kimchi combines red pepper, leek, onion, and ginger, among other ingredients, to offer you a product that is artisanal fermented. Ideal to accompany your daily meals, this kimchi stands out for its high probiotic content, promoting good digestive health. It is completely organic and contains no gluten or added sugars, making it suitable for vegans. With an energy content of 33 Kcal per 100 g, it is a light yet nutrient-rich option. Ingredients grown in local farms, adding a touch of freshness and commitment to the environment.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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