MINI CRACKERS H. WHOLE SPELT SESAME 250G LA FINESTRA case/6

MINI CRACKERS H. WHOLE SPELT SESAME 250G LA FINESTRA case/6
MINI CRACKERS H. WHOLE SPELT SESAME 250G LA FINESTRA case/6

MINI CRACKERS H. WHOLE SPELT SESAME 250G LA FINESTRA case/6

MINI CRACKERS H. WHOLE SPELT SESAME 250G LA FINESTRA case/6

Temporarily out of stock

Más información sobre el producto

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
El Oro de los Andes
Rating: 4.9
Minimum order amount:
35.00 €
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

Ingredients: Harina integral de trigo espelta* (38%), harina de trigo (38%), aceite de maíz*, semillas de sésamo* (6%), jarabe de maíz*, sal, levadura. Alérgenos: Contiene gluten y sésamo y puede contener trazas de soja, leche y mostaza. * de agricultura ecológica

Enjoy the new mini crackers from La Finestra sul Cielo. Crackers made with 100% organic ingredients. Expiration date: 04/11/2025
Enjoy the new mini crackers from La Finestra sul Cielo. Crackers made with 100% organic ingredients, with a nutty flavor, light and very crispy. The new crackers are made with whole spelt flour and the crunchy touch of sesame. Prepared only with ingredients of plant origin. Not a single one will be left! Expiration date: 04/11/2025
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Otras características

Ingredients: Harina integral de trigo espelta* (38%), harina de trigo (38%), aceite de maíz*, semillas de sésamo* (6%), jarabe de maíz*, sal, levadura. Alérgenos: Contiene gluten y sésamo y puede contener trazas de soja, leche y mostaza. * de agricultura ecológica

More information

Enjoy the new mini crackers from La Finestra sul Cielo. Crackers made with 100% organic ingredients. Expiration date: 04/11/2025
Enjoy the new mini crackers from La Finestra sul Cielo. Crackers made with 100% organic ingredients, with a nutty flavor, light and very crispy. The new crackers are made with whole spelt flour and the crunchy touch of sesame. Prepared only with ingredients of plant origin. Not a single one will be left! Expiration date: 04/11/2025
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