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Ingredients: Concentración de Steviol 25% – Glucósidos de Steviol 95% Steviol, agua y sorbato potásico (E202). El sorbato de potasio (E202) es una sal cuyo principal uso es como conservante de alimentos. El sorbato de potasio es utilizado en una variedad de aplicaciones incluyendo alimentos, vinos y cuidado personal. Previene hongos y levaduras.
Net weight:
Stevia is a natural non-nitrogen sweetener extremely sweet. In its pure state it is 300 times sweeter than sucrose
ECOLOGICAL, GLUTEN FREE, NO ADDED SUGARS, ORGANIC, VEGAN
Aimed at:
Those who wish to sweeten their drinks and desserts in a natural way avoiding the use of sugars and their unwanted effects.
Interesting facts:
Some medical studies find that the active ingredient in stevia (stevioside) induces the beta cells of the pancreas to produce significant amounts of insulin themselves, which helps to reduce blood glucose, which is the cause of diabetes mellitus 2.
Ingredients: Concentración de Steviol 25% – Glucósidos de Steviol 95% Steviol, agua y sorbato potásico (E202). El sorbato de potasio (E202) es una sal cuyo principal uso es como conservante de alimentos. El sorbato de potasio es utilizado en una variedad de aplicaciones incluyendo alimentos, vinos y cuidado personal. Previene hongos y levaduras.
Net weight:
Stevia is a natural non-nitrogen sweetener extremely sweet. In its pure state it is 300 times sweeter than sucrose
ECOLOGICAL, GLUTEN FREE, NO ADDED SUGARS, ORGANIC, VEGAN
Aimed at:
Those who wish to sweeten their drinks and desserts in a natural way avoiding the use of sugars and their unwanted effects.
Interesting facts:
Some medical studies find that the active ingredient in stevia (stevioside) induces the beta cells of the pancreas to produce significant amounts of insulin themselves, which helps to reduce blood glucose, which is the cause of diabetes mellitus 2.
