Artisan Cheese from Abredo – Piece 540–640 g

Artisan Cheese from Abredo – Piece 540–640 g

Artisan Cheese from Abredo – Piece 540–640 g

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Rating: 5
No minimum order
Shipping time: 24 - 72 h
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About Fonte Baxa

Asturian gourmet products.

Elena Olay and Beltrán Pedregal decide to leave Madrid in 2020 to move to Luarca, in Asturias, where they create the Fonte Baxa project. Their goal is to value the rural world, recover the knowledge of farmers, educate about the land, promote self-production, revitalize the rural world with activities, and create a product intermediation system.

Alérgenos y características

Gluten

Grape type

Queso semicurado de vaca

Gluten

Grape type

Queso semicurado de vaca

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Pasteurized cow's milk

Net weight:

The Artisan Cheese from Abredo is a semi-cured cheese traditionally made from pasteurized cow's milk. Mild, creamy, and with a fresh aroma, it is ideal for appetizers and versatile in cooking. Gluten-free, with a soft, white interior, it is presented in a variable weight piece of 540 to 640 g.
The Artisan Cheese from Abredo is an exquisite semi-cured cheese, traditionally made from pasteurized cow's milk, preserving the freshness and softness typical of the region. It features a creamy texture and a clean, light aroma reminiscent of butter, ideal for those seeking a mild yet distinctive flavor. This cheese has a thin pale yellow rind and a uniform, tender white interior, perfect for a delightful culinary experience. It is recommended for use in appetizers, cheese boards, accompaniments, desserts, sandwiches, or as a versatile ingredient in baked recipes. Its balanced flavor profile makes it an ideal choice for the whole family. Additionally, it is a gluten-free product, making it suitable for those with dietary restrictions. The cheese piece weighs between 540 and 640 g, making it perfect for enjoying at home or in restaurants, and for including in gourmet baskets.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pasteurized cow's milk

More information

Net weight:

The Artisan Cheese from Abredo is a semi-cured cheese traditionally made from pasteurized cow's milk. Mild, creamy, and with a fresh aroma, it is ideal for appetizers and versatile in cooking. Gluten-free, with a soft, white interior, it is presented in a variable weight piece of 540 to 640 g.
The Artisan Cheese from Abredo is an exquisite semi-cured cheese, traditionally made from pasteurized cow's milk, preserving the freshness and softness typical of the region. It features a creamy texture and a clean, light aroma reminiscent of butter, ideal for those seeking a mild yet distinctive flavor. This cheese has a thin pale yellow rind and a uniform, tender white interior, perfect for a delightful culinary experience. It is recommended for use in appetizers, cheese boards, accompaniments, desserts, sandwiches, or as a versatile ingredient in baked recipes. Its balanced flavor profile makes it an ideal choice for the whole family. Additionally, it is a gluten-free product, making it suitable for those with dietary restrictions. The cheese piece weighs between 540 and 640 g, making it perfect for enjoying at home or in restaurants, and for including in gourmet baskets.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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