Enjoy the authentic Joselín Sobao Pasiego, a traditional sweet made in the Pas region, Cantabria, an area protected by the Protected Geographical Indication (PGI), which guarantees its quality and authenticity. A region that extends in the heart of Cantabria, this area is delimited by the Pas and Pisueña rivers, giving the local recipe a unique identity, passed down from generation to generation through Pasiegan families. The Pas region, with its mountainous landscape and mild climate, is the perfect setting for the production of this delicious delicacy, which represents a fundamental part of Cantabrian gastronomy. This delicious Sobao stands out for its beaten dough, with a golden exterior and an intense yellow crumb, the result of its artisanal process. The Pasiego Sobao is characterized by its rectangular shape and attractive golden color, which results from a careful baking process. Its surface, lightly toasted, contrasts with the vibrant intense yellow crumb inside, which gently melts in the mouth. This sweet is truly irresistible thanks to its exquisitely sweet flavor and its fragrant butter aroma, making it unique in its class. The texture, dense but fluffy and juicy, is the perfect balance between softness and consistency, providing a unique sensory experience with every bite. CHARACTERISTICS - Traditional recipe: Made with high-quality BUTTER, EGG, honey, and other natural ingredients that guarantee a unique flavor. - Unmistakable texture: Its beaten dough offers a dense, fluffy, and juicy texture, with an intense yellow crumb and a golden exterior. - Made in the Pas region (Cantabria), protected by the Protected Geographical Indication (PGI), ensuring its authenticity and quality. INGREDIENTS WHEAT flour, BUTTER (27%) (pasteurized CREAM, lactic ferments, and coloring (carotene)), sugar, EGGS, raising agents (E-500-II, E-450-I), humectant (glycerin), glucose syrup, preservative (E-200), and honey. ALLERGENS Contains GLUTEN, MILK, and EGGS. May contain traces of SOY and MUSTARD. FORMAT - Content: 32 individually wrapped units in transparent film and packaged in a cardboard box. - Weight: 2400 g. STORAGE AND EXPIRATION - No need to refrigerate. Keep in a cool, dry place. Do not expose to direct sunlight. - Best before date: 55 days from the date of manufacture. - Once opened, consume preferably within 15 days. - Versatile and delicious: Perfect to accompany with coffee, milk, or enjoy as a delicious treat on any occasion. - The Joselín Sobao Pasiego is the traditional sweet that cannot be missing in your home. Let yourself be conquered by its authentic flavor and unique texture!