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Eggs
Dairy
Without gluten
Eggs
Dairy
Without gluten
Free shipping
🧀 Authentic and artisan flavor: Made with whole milk, white cheese (14%), and pasteurized egg, following the traditional recipe for an unmatched homemade flavor.
🍮 Firm and creamy texture: Flan naturally set with a smooth, non-gelatinous consistency, and with a caramel base that adds a golden and sweet touch.
🌿 Natural and gluten-free ingredients: Without unnecessary additives or genetically modified organisms (GMOs). Suitable for celiacs.
❄️ Ready to enjoy and easy to store: Presented in a glass container with a tight seal, it is consumed directly and stored cold between 1 ºC and 8 ºC.
🔍 High nutritional quality: Source of proteins (4.3 g) with a perfect balance between flavor and energy intake (168 kcal per 100 g).
La Ermita Cheese Flan is a handmade dessert made with Cheese and Whole Milk.
Cheese flan is a creamy delight that combines the best of traditional flan with the smooth intensity of cheese.
Imagine the silky texture of classic egg flan, but with a touch of richness and character that only cheese can provide.
It's a dessert that captivates from the first spoonful: sweet, smooth, with a delicate aroma of cinnamon and lemon... and a dairy background that will surprise you.
It is the perfect balance between the classic and the sophisticated, between the homemade and the irresistible.
Immerse yourself in the authentic taste of northern Spain with La Ermita Cheese Flan.
A handmade dessert made with natural ingredients of the highest quality, where each spoonful transports you to the tradition and care of home cooking.
KEY FEATURES
Free shipping
🧀 Authentic and artisan flavor: Made with whole milk, white cheese (14%), and pasteurized egg, following the traditional recipe for an unmatched homemade flavor.
🍮 Firm and creamy texture: Flan naturally set with a smooth, non-gelatinous consistency, and with a caramel base that adds a golden and sweet touch.
🌿 Natural and gluten-free ingredients: Without unnecessary additives or genetically modified organisms (GMOs). Suitable for celiacs.
❄️ Ready to enjoy and easy to store: Presented in a glass container with a tight seal, it is consumed directly and stored cold between 1 ºC and 8 ºC.
🔍 High nutritional quality: Source of proteins (4.3 g) with a perfect balance between flavor and energy intake (168 kcal per 100 g).
La Ermita Cheese Flan is a handmade dessert made with Cheese and Whole Milk.
Cheese flan is a creamy delight that combines the best of traditional flan with the smooth intensity of cheese.
Imagine the silky texture of classic egg flan, but with a touch of richness and character that only cheese can provide.
It's a dessert that captivates from the first spoonful: sweet, smooth, with a delicate aroma of cinnamon and lemon... and a dairy background that will surprise you.
It is the perfect balance between the classic and the sophisticated, between the homemade and the irresistible.
Immerse yourself in the authentic taste of northern Spain with La Ermita Cheese Flan.
A handmade dessert made with natural ingredients of the highest quality, where each spoonful transports you to the tradition and care of home cooking.
KEY FEATURES
