"Pack of the Best Asturian Cheeses with Wine"

"Pack of the Best Asturian Cheeses with Wine"

"Pack of the Best Asturian Cheeses with Wine"

{{getOldPrice()}}{{getPrice()}}

This store is closed for vacations until 25/01/2026

The store is still accepting orders, but they will not be processed until they return from vacation.

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.9
Minimum order amount:
20.00 €
Shipping time: 3 - 5 work days
From 8,90 €

Weight: 1,9kg

Enjoy this exclusive Asturian cheese pack perfect for sharing unforgettable moments with family or surprising your loved ones with a unique gift.

It is also an ideal option for companies looking to treat their employees to a unique gourmet experience.

The best gift for that special moment is at Gourmetea: flavor, quality, and emotion in every detail.

This pack includes:

  • Cabrales cheese.
  • Casín cheese.
  • Gamoneu cheese wedge.
  • Afuega'l pitu Blanco cheese.
  • All accompanied by Gourmet spoon/picos leaves, white wine Melior from Matarromera, and a pack of organic jams for cheese: fig, blueberry, and tomato.
Here's the translation to English:

This pack includes:

1 unit of Cabrales Cheese: The most famous blue cheese from Asturias, made in the Principality of Asturias using traditional methods and aged in natural caves. These aging conditions promote the development of the penicillium mold, which gives it its blue-green areas and veins.

1 unit of Casín: Considered one of the oldest cheeses in Spain, this cheese with a designation of origin is produced in the Redes Natural Park. It is made from milk of the “casina” cow, a native breed of the area. It won a silver medal at the 2021 World Cheese Awards.

1 wedge of Gamoneu cheese from the Valley: It is one of the quintessential Asturian cheeses and has a designation of origin. Its production is artisanal, and it is one of the most valued cheeses in the world, as well as one of the most famous cheeses from Asturias. It is transferred to the caves where the aging process takes place for a minimum of one month. It is made artisanally with raw milk from cows, sheep, and goats, using high-quality natural rennet, and is smoked with chestnut and oak wood for 12 days.

1 unit of Afuega’l Pitu trapo blanco: The Afuega’l Pitu trapo blanco cheese is easy to recognize due to its pumpkin-like shape. It has a very pleasant flavor, with predominant milky and slightly acidic notes, and the paprika gives it a spicy taste. It won a bronze medal at the WCA 2025-26. Essential in Asturian cheese boards, fillings, sauces, or as an accompaniment. Asturian cheese with a Denomination of Origin Afuega’l Pitu.

1 pack of organic jam for fig, blueberry, and tomato cheese.

1 spoon breadsticks/ Picos: 140 grams.


1 white wine Melior from Matarromera.
Translated automatically

Otras características

Weight: 1,9kg

More information

Enjoy this exclusive Asturian cheese pack perfect for sharing unforgettable moments with family or surprising your loved ones with a unique gift.

It is also an ideal option for companies looking to treat their employees to a unique gourmet experience.

The best gift for that special moment is at Gourmetea: flavor, quality, and emotion in every detail.

This pack includes:

  • Cabrales cheese.
  • Casín cheese.
  • Gamoneu cheese wedge.
  • Afuega'l pitu Blanco cheese.
  • All accompanied by Gourmet spoon/picos leaves, white wine Melior from Matarromera, and a pack of organic jams for cheese: fig, blueberry, and tomato.
Here's the translation to English:

This pack includes:

1 unit of Cabrales Cheese: The most famous blue cheese from Asturias, made in the Principality of Asturias using traditional methods and aged in natural caves. These aging conditions promote the development of the penicillium mold, which gives it its blue-green areas and veins.

1 unit of Casín: Considered one of the oldest cheeses in Spain, this cheese with a designation of origin is produced in the Redes Natural Park. It is made from milk of the “casina” cow, a native breed of the area. It won a silver medal at the 2021 World Cheese Awards.

1 wedge of Gamoneu cheese from the Valley: It is one of the quintessential Asturian cheeses and has a designation of origin. Its production is artisanal, and it is one of the most valued cheeses in the world, as well as one of the most famous cheeses from Asturias. It is transferred to the caves where the aging process takes place for a minimum of one month. It is made artisanally with raw milk from cows, sheep, and goats, using high-quality natural rennet, and is smoked with chestnut and oak wood for 12 days.

1 unit of Afuega’l Pitu trapo blanco: The Afuega’l Pitu trapo blanco cheese is easy to recognize due to its pumpkin-like shape. It has a very pleasant flavor, with predominant milky and slightly acidic notes, and the paprika gives it a spicy taste. It won a bronze medal at the WCA 2025-26. Essential in Asturian cheese boards, fillings, sauces, or as an accompaniment. Asturian cheese with a Denomination of Origin Afuega’l Pitu.

1 pack of organic jam for fig, blueberry, and tomato cheese.

1 spoon breadsticks/ Picos: 140 grams.


1 white wine Melior from Matarromera.
Translated automatically