Fresh White Longaniza is a traditional sausage made with pork and spices. The description highlights this combination as the basis of the product, although it does not specify the spices used or provide a full ingredients list. The most common way to prepare white longaniza is on the grill or pan-fried, but it is also indicated as ideal for stews. These are the preparation suggestions included in the product information. The title states «Longaniza Blanca Fresca 1,4 Kg». However, the description includes the note «Peso aprox del producto 1 kg». There is therefore a difference between the published weights that should be confirmed before purchase. For fresh products, the final price may vary slightly depending on the weight. No specific storage instructions are provided.