This Mexican-style seasoning is a blend of herbs, spices and condiments used to add a spicy touch to fajitas and burritos, typical Mexican dishes. It is intended to be added during the preparation of the meat together with the vegetables, following the instructions for use described. To use it, the spices are added to chicken or beef once it is in the pan with the vegetables. It is then cooked slowly so the preparation absorbs its flavour. The guidance is to add the seasoning during cooking, not before putting the meat in the pan. It comes in a jar. The available information identifies its components in general terms as herbs, spices and condiments, but does not specify which ones or their proportions. Net content and storage conditions are also not specified. The reference to Mexico relates to the flavour and the dishes mentioned, not to the country of origin of the product.