Half Iberian Acorn Chorizo

Half Iberian Acorn Chorizo
Half Iberian Acorn Chorizo Half Iberian Acorn Chorizo-detalle Half Iberian Acorn Chorizo-lateral
Half Iberian Acorn Chorizo Half Iberian Acorn Chorizo-detalle Half Iberian Acorn Chorizo-lateral

Half Iberian Acorn Chorizo

Half Iberian Acorn Chorizo

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IBÉRICOS DEHESA CASABLANCA
Rating:
Minimum order amount:
30.00 €
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

About IBÉRICOS DEHESA CASABLANCA

Artisanal Iberian ham from the breeding and care of Iberian pigs in Ciudad Rodrigo (Salamanca).

Dehesa Casablanca, a family-owned company with experience in breeding Iberian pigs in the region of Ciudad Rodrigo. In a privileged habitat among holm oaks and cork oaks, Iberian pigs are raised. They stand out for their skill in breeding, the dedication of their professionals, and the artisanal production of each piece, being recognized for their commitment to the quality of the final product.

Iberian pork, salt, garlic, paprika, oregano, vegetable oil, preservatives (E-250 and E-252), dextrose, dextrin, pork protein, vegetable fiber, and aroma.

Nutritional values per 100.0 g
Energy value 1.495 kJ / 358 kcal
Fat (g) 27 g
of which saturates (g) 9 g
Carbohydrate (g) 2 g
of which sugars (g) 0 g
Protein (g) 28 g

Andalucía (Spain)

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
The half Iberian acorn chorizo from Dehesa Casablanca is known for its strong flavor, resulting from careful selection of the best Iberian pork, paprika, and salt. This delicious product is perfect for sharing in tapas and enjoying at family gatherings.
The half Iberian acorn chorizo from Dehesa Casablanca is a unique product that reflects the tradition and quality of the dehesa. Made with 50% Iberian breed, this chorizo cures for 5 months in natural drying rooms, enhancing its unmistakable flavor. Weighing between 500 and 700 g, it is perfect for tapas or as an excellent appetizer. Its ingredients include Iberian pork, salt, garlic, paprika, and oregano, all in a perfect balance resulting in a strong and characteristic taste. Ideal for sharing on special occasions or just enjoying with a good wine.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Iberian pork, salt, garlic, paprika, oregano, vegetable oil, preservatives (E-250 and E-252), dextrose, dextrin, pork protein, vegetable fiber, and aroma.

Preservation method

Store in a cool, dry place.

Source

Andalucía (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.495 kJ / 358 kcal
Fat (g) 27 g
of which saturates (g) 9 g
Carbohydrate (g) 2 g
of which sugars (g) 0 g
Protein (g) 28 g

More information

Net weight:

The half Iberian acorn chorizo from Dehesa Casablanca is known for its strong flavor, resulting from careful selection of the best Iberian pork, paprika, and salt. This delicious product is perfect for sharing in tapas and enjoying at family gatherings.
The half Iberian acorn chorizo from Dehesa Casablanca is a unique product that reflects the tradition and quality of the dehesa. Made with 50% Iberian breed, this chorizo cures for 5 months in natural drying rooms, enhancing its unmistakable flavor. Weighing between 500 and 700 g, it is perfect for tapas or as an excellent appetizer. Its ingredients include Iberian pork, salt, garlic, paprika, and oregano, all in a perfect balance resulting in a strong and characteristic taste. Ideal for sharing on special occasions or just enjoying with a good wine.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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