IBERIAN FATTENING LOT (50% IBERIAN BREED. WHITE BRIDLE)

IBERIAN FATTENING LOT (50% IBERIAN BREED. WHITE BRIDLE)
IBERIAN FATTENING LOT (50% IBERIAN BREED. WHITE BRIDLE)

IBERIAN FATTENING LOT (50% IBERIAN BREED. WHITE BRIDLE)

IBERIAN FATTENING LOT (50% IBERIAN BREED. WHITE BRIDLE)

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Ibéricos en tu mesa
Rating: 4.1
Minimum order amount:
50.00 €
Shipping time: 24 - 48 h
7 €
free from 70 €

About Ibéricos en tu mesa

Products from Dehesa Extremadura, the cradle of the best Ibérico in the world (Badajoz)

We are the second generation of a family with over 50 years of experience in producing high-quality Extremaduran hams, loins, and sausages. Our products are made in a traditional way following the tradition passed down by our parents, using selected ingredients and pigs raised in the Extremaduran pastureland. We thank our customers for their trust in our exceptional gourmet products.

Certified Cebo Campo Ham. Superior quality.

Weight: 8,500k. approx.

Weight: 8,500k. approx.

Weight: 8,500k. approx

Cured for 36 months in natural drying sheds.

Weight: 8,500k. approx.

With a compact texture and just enough fat

Compact texture and just the right amount of fat. Excellent aroma and bouquet

1 Cured Sheep Cheese Rivendell. 1 k. approx.

1 Piece Chorizo Cular de Bellota Ibérico. 750 grs. approx.

1 Piece Iberian Bellota Cular Salchichón Cular. 750 grs. approx.

1 Piece

A Lot full of gastronomic delicacies from Extremadura

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More information

Certified Cebo Campo Ham. Superior quality.

Weight: 8,500k. approx.

Weight: 8,500k. approx.

Weight: 8,500k. approx

Cured for 36 months in natural drying sheds.

Weight: 8,500k. approx.

With a compact texture and just enough fat

Compact texture and just the right amount of fat. Excellent aroma and bouquet

1 Cured Sheep Cheese Rivendell. 1 k. approx.

1 Piece Chorizo Cular de Bellota Ibérico. 750 grs. approx.

1 Piece Iberian Bellota Cular Salchichón Cular. 750 grs. approx.

1 Piece

A Lot full of gastronomic delicacies from Extremadura

Translated automatically

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