Campo Plata Selection Ham

Campo Plata Selection Ham
Campo Plata Selection Ham

Campo Plata Selection Ham

Campo Plata Selection Ham

Temporarily out of stock

Más información sobre el producto

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Jamones Blasco
Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
Free shipping

About Jamones Blasco

Cured hams and shoulders cured in natural cellar (Córdoba)

Ham from black layer pigs cured for more than 24 months. Fed on natural feed and pasture. Great infiltration and mild flavour. Pigs of national origin. Cured in natural cellar. Reduced salt content.

Curing time: More than 18 months.
Weight: 7 - 9 kg.
Origin: National.
It does not contain allergens
Nutritional Value x 100g:


- Energy value: 1037 kj / 248 kcal.

- Fat: 12.2 g. Of which saturated: 4.6 g.
- Carbohydrates: 1 g. Of which sugars 0.5 g.
- Dietary fiber < 0.1 g.
- Protein: 33.5 g.
- Salt: 2.14 g.
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More information

Ham from black layer pigs cured for more than 24 months. Fed on natural feed and pasture. Great infiltration and mild flavour. Pigs of national origin. Cured in natural cellar. Reduced salt content.

Curing time: More than 18 months.
Weight: 7 - 9 kg.
Origin: National.
It does not contain allergens
Nutritional Value x 100g:


- Energy value: 1037 kj / 248 kcal.

- Fat: 12.2 g. Of which saturated: 4.6 g.
- Carbohydrates: 1 g. Of which sugars 0.5 g.
- Dietary fiber < 0.1 g.
- Protein: 33.5 g.
- Salt: 2.14 g.
Translated automatically

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