Lot of Iberian ham and half Iberian loin of acorn-fed acorn-fed iberian ham

Lot of Iberian ham and half Iberian loin of acorn-fed acorn-fed iberian ham
Lot of Iberian ham and half Iberian loin of acorn-fed acorn-fed iberian ham

Lot of Iberian ham and half Iberian loin of acorn-fed acorn-fed iberian ham

Lot of Iberian ham and half Iberian loin of acorn-fed acorn-fed iberian ham

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Jamones Esencia Pura
Rating: 4.6
No minimum order
Shipping time: 48 - 72 h
Shipping not available to United Kingdom

About Jamones Esencia Pura

100% pure ham (Extremadura)

Pure Essence is the result of the dream of Desiderio Sánchez López and Manuel Ambres Acero, who combined their experience in ham curing with a new proposal of high-quality products adapted to consumer needs.

Each piece is hand-cut by experts and comes from 100% Iberian pigs raised in the meadows of Extremadura and Huelva.

Iberian ham (7,3 - 7,7 kg) with 36 months of curing in the cellar and half Iberian acorn-fed pork loin.
One of our Iberian ham (7,3 - 7,7 kg) with 36 months of curing in the cellar and half an Iberian loin of acorn-fed pig from the 2018 campaign (500 gr approx.) are the perfect combination to make Christmas something special.

The flavors of good ham and Iberian loin with the pleasant and leisurely conversation are some of the best moments that can arise in the Christmas period.
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Iberian ham (7,3 - 7,7 kg) with 36 months of curing in the cellar and half Iberian acorn-fed pork loin.
One of our Iberian ham (7,3 - 7,7 kg) with 36 months of curing in the cellar and half an Iberian loin of acorn-fed pig from the 2018 campaign (500 gr approx.) are the perfect combination to make Christmas something special.

The flavors of good ham and Iberian loin with the pleasant and leisurely conversation are some of the best moments that can arise in the Christmas period.
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