4.9 100% Iberian acorn ham

100% Iberian acorn ham
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4.9 100% Iberian acorn ham

4.9 100% Iberian acorn ham

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Rating: 4.3
No minimum order
Shipping time: 24 - 48 h
From 6,95 €
free from 70 €

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100% Iberian acorn ham (98%), salt (1.97%), acidity regulator E-331iii, preservative E-252 (0.015%) and E-250 (0.0099%).

Nutritional values per 100.0 g
Energy value 1.401 kJ / 335 kcal
Fat (g) 22,20 g
of which saturates (g) 6,53 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0 g
Protein (g) 33,20 g

España (Spain)

Net weight:

Enjoy this exquisite 100% Iberian acorn ham from Jamones Benito Ibéricos, certified and with a black label. Cured for 36 to 48 months, its flavor and texture are unmatched, thanks to its diet of acorns.
This Iberian acorn ham from Jamones Benito Ibéricos is an exceptional product, sourced from 100% Iberian pigs raised freely and primarily fed with acorns. With a curing period of 36 to 48 months, this ham stands out for its deep flavor, juicy texture, and enveloping aroma. This product contains 98% Iberian ham, complemented by salt and preservatives in residual amounts, ensuring a pure and natural taste. Certified by Certificalidad, this ham invites you to enjoy it sliced for an exquisite bite. Ideal for special occasions or for those who appreciate high Spanish gastronomy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

100% Iberian acorn ham (98%), salt (1.97%), acidity regulator E-331iii, preservative E-252 (0.015%) and E-250 (0.0099%).

Source

España (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.401 kJ / 335 kcal
Fat (g) 22,20 g
of which saturates (g) 6,53 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0 g
Protein (g) 33,20 g

More information

Net weight:

Enjoy this exquisite 100% Iberian acorn ham from Jamones Benito Ibéricos, certified and with a black label. Cured for 36 to 48 months, its flavor and texture are unmatched, thanks to its diet of acorns.
This Iberian acorn ham from Jamones Benito Ibéricos is an exceptional product, sourced from 100% Iberian pigs raised freely and primarily fed with acorns. With a curing period of 36 to 48 months, this ham stands out for its deep flavor, juicy texture, and enveloping aroma. This product contains 98% Iberian ham, complemented by salt and preservatives in residual amounts, ensuring a pure and natural taste. Certified by Certificalidad, this ham invites you to enjoy it sliced for an exquisite bite. Ideal for special occasions or for those who appreciate high Spanish gastronomy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.