100% Iberian Bellota Ham MONTEONUBA

100% Iberian Bellota Ham MONTEONUBA
mentta
selection

100% Iberian Bellota Ham MONTEONUBA

100% Iberian Bellota Ham MONTEONUBA

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.3
No minimum order
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

Alérgenos y características

Appellation of origin

sierra de Aracena

Appellation of origin

sierra de Aracena

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

100% Iberian Bellota ham (98%), salt (1.97%), acidity regulator E-331iii, preservative E-252 (0.015%) and E-250 (0.0099%).

Nutritional values per 100.0 g
Energy value 1.401 kJ / 335 kcal
Fat (g) 22,20 g
of which saturates (g) 6,53 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0 g
Protein (g) 33,20 g

España

Mark: MONTEONUBA

Net weight:

The 100% Iberian Bellota Ham MONTEONUBA is an exquisite traditional product of the Mediterranean diet. Sourced from free-range pigs fed on acorns, this ham is cured for 36 months in the Sierra de Aracena. Its unparalleled flavor and unique texture make it ideal for ham lovers. Certified product according to Royal Decree 04/2014.
The 100% Iberian Bellota Ham MONTEONUBA represents excellence in the tradition of Iberian ham. Made from 100% Iberian acorn-fed pigs raised in the dehesas of the Sierra de Aracena, this ham stands out for its exceptional flavor, aroma, and texture. The pigs receive exceptional care, feeding on acorns in freedom, contributing to a distinctive taste. With an approximate curing time of 36 months in natural cellars, this ham becomes a gourmet jewel of the Iberian Peninsula.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

100% Iberian Bellota ham (98%), salt (1.97%), acidity regulator E-331iii, preservative E-252 (0.015%) and E-250 (0.0099%).

Otras características

Mark: MONTEONUBA

Source

España

Nutritional information

Nutritional values per 100.0 g
Energy value 1.401 kJ / 335 kcal
Fat (g) 22,20 g
of which saturates (g) 6,53 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0 g
Protein (g) 33,20 g

More information

Net weight:

The 100% Iberian Bellota Ham MONTEONUBA is an exquisite traditional product of the Mediterranean diet. Sourced from free-range pigs fed on acorns, this ham is cured for 36 months in the Sierra de Aracena. Its unparalleled flavor and unique texture make it ideal for ham lovers. Certified product according to Royal Decree 04/2014.
The 100% Iberian Bellota Ham MONTEONUBA represents excellence in the tradition of Iberian ham. Made from 100% Iberian acorn-fed pigs raised in the dehesas of the Sierra de Aracena, this ham stands out for its exceptional flavor, aroma, and texture. The pigs receive exceptional care, feeding on acorns in freedom, contributing to a distinctive taste. With an approximate curing time of 36 months in natural cellars, this ham becomes a gourmet jewel of the Iberian Peninsula.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.